Easter is almost here, and we thought we’d start celebrating a little early. We’re offering you the chance to win some amazing prizes worth ¥6,000 in wine, food, vouchers, and more – and all you need to do is take a picture!
There’s no reason that vegetables, salads, tofu, or anything else that you might enjoy if you choose not to eat animal products. Here are a few tips for getting it right.
With International Women’s Day just around the corner, we thought we’d take the time to shout out a very small selection of the women that have changed our industry and the world. These seven women – from business leaders to bartenders to bootleggers – changed the way we drink.
How do you know that the wine you’re picking in a restaurant is the right one for that meal, that evening, and that mood? We investigated this issue with restaurant owner Phillipe Huser, a lifelong wine-lover from Switzerland who moved to Shanghai back in 2004 and opened Napa Wine Bar & Kitchen in 2007.